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Entries for 2015

mardi 14 avril 2015
Association between Nutritional Awareness and Diet Quality: Evidence from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) Study
By AdminOriscav @ 14:01 :: 1684 Views :: Publications scientifiques
This study examined the association between nutritional awareness and diet quality, as indicated by energy density, dietary diversity and adequacy to ...
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lundi 13 avril 2015
Demographic and socioeconomic disparity in nutrition: application of a novel Correlated Component Regression approach
By AdminOriscav @ 14:28 :: 1704 Views :: Publications scientifiques
Objectives: This study aimed to examine the most important demographic and socioeconomic factors associated with diet quality, evaluated in terms of...
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jeudi 26 mars 2015
Adherence to physical activity recommendations and its associated factors: an interregional population-based study
By AdminOriscav @ 11:46 :: 1530 Views :: Publications scientifiques
Background : Though the influence of physical activity in preventing cardiovascular diseases is well documented, only a few comparative studies have d...
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mardi 27 janvier 2015
The potential impact of animal protein intake on global and abdominal obesity: evidence from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study
By AdminOriscav @ 13:48 :: 1530 Views :: Publications scientifiques
Objective: To examine the association of total animal protein intake and protein derived from different dietary sources (meat; fish and shellfish; eg...
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mardi 20 janvier 2015
Higher Cognitive Performance Is Prospectively Associated with Healthy Dietary Choices: The Maine Syracuse Longitudinal Study
By AdminOriscav @ 14:18 :: 1559 Views :: Publications scientifiques
OBJECTIVES: Few studies have examined whether cognitive function predicts dietary intake. The majority of research has focused on how diet can influen...
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