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Entries for décembre 2014

mardi 9 décembre 2014
Consumption of ready-made meals and increased risk of obesity: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study
By AdminOriscav @ 11:42 :: 2115 Views :: Publications scientifiques
The consumption of ready-made meals, such as pre-packaged dishes, available at grocery stores and fast-food restaurants, is a habit related to our mod...
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vendredi 5 décembre 2014
Cross-comparison of diet quality indices for predicting chronic disease risk: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study
By AdminOriscav @ 11:35 :: 2361 Views :: Publications scientifiques
The scientific community has become increasingly interested in the overall quality of diets rather than in single food-based or single nutrientbased a...
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